Sustainability should support people, our planet, and be profitable. Ian Peterman, leading expert in Conscious Design, legacy branding, and product development, shares his personal experience as well as interviews forward thinkers, designers, and entrepreneurs on how to make a better world through conscious design. Join us for weekly episodes packed with unique perspectives and innovative ideas.
Today Ian welcomes Perry, owner of FuFluns Foods. Ian introduces the guest and Perry tells his personal story of how he became a business owner. Both of them move on to discuss supply chain and why the consumer should be conscious of them while buying their food. Perry talks more in detail about the different unwanted ingredients a consumer might find in his/her food and why you should care or watch out for those specific ingredients. Ian asks about the process of how the company is able to obtain the correct product and Perry happily explains. Perry also explains what inspired him to do this specific process. Ina asks about the experience of working with new plants and Perry explains what he has to learn when working with a new crop. In the Final Thoughts, Perry talks a bit about the future of the company and where he would like to see himself and FuFluns in a few years.
Sections:
• Guest Intro (0:06)
• Supply Chains (2:17)
• Ingredients Matter (10:09)
• Process of Obtaining (15:36)
• Inspiration for the Progress (22:04)
• Embracing the New (27:40)
• Final Thoughts (30:31)
About Perry & Fufluns Foods:
Perry Galanopoulos founded FuFluns as a health conscious, environmentally focused, supply chain expert who was tired of seeing big business mislead, cut corners and poison our planet. FuFluns offers discerning consumers vegan natural supplements of uncompromising quality, and a positive social and environmental impact. FuFluns products are sourced domestically, grown regeneratively (biodynamic) and extracted using a 500 year old artisanal method that separates, purifies and reunites the soul, body and spirit of the plant or fungi. They look at the science and build an optimally and environmentally friendly supply chain around it, partnering with passionate, well intentioned family owned businesses.
You can find Perry & Fufluns Foods here:
https://fuflunsfoods.com/
https://www.instagram.com/fuflunsfoods/
https://www.facebook.com/FUFLUNSFoods/
https://www.linkedin.com/company/fufluns-foods/
https://twitter.com/fuflunsfoods
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Want to be a guest? Visit: https://www.petermanfirm.com/conscious-design-podcast-application/
Want to work with us? 👉 https://www.petermanfirm.com/connect/
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👉YouTube Channel:http://bit.ly/3sG7VEi
✍️ Blog: https://www.petermanfirm.com/blog/
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Hosted by: Ian Peterman, CEO and founder of the Peterman Design Firm
Creative Director: Sara Clark
Social Media: Jacqueline Sagun
👉Visit our website: https://www.petermanfirm.com/
This content is part of the movement to make the Conscious Design approach to developing products, brands, and companies widely used. Ian Peterman is the leading expert in Conscious Design, hosting the Conscious Design podcast and co-author of the book Conscious Design.
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Today Ian welcomes Perry, owner of FuFluns Foods. Ian introduces the guest and Perry tells his personal story of how he became a business owner. Both of them move on to discuss supply chain and why the consumer should be conscious of them while buying their food. Perry talks more in detail about the different unwanted ingredients a consumer might find in his/her food and why you should care or watch out for those specific ingredients. Ian asks about the process of how the company is able to obtain the correct product and Perry happily explains. Perry also explains what inspired him to do this specific process. Ina asks about the experience of working with new plants and Perry explains what he has to learn when working with a new crop. In the Final Thoughts, Perry talks a bit about the future of the company and where he would like to see himself and FuFluns in a few years.
Sections:
- Guest Intro (0:06)
- Supply Chains (2:17)
- Ingredients Matter (10:09)
- Process of Obtaining (15:36)
- Inspiration for the Progress (22:04)
- Embracing the New (27:40)
- Final Thoughts (30:31)
About Perry & Fufluns Foods: Perry Galanopoulos founded FuFluns as a health conscious, environmentally focused, supply chain expert who was tired of seeing big business mislead, cut corners and poison our planet. FuFluns offers discerning consumers vegan natural supplements of uncompromising quality, and a positive social and environmental impact. FuFluns products are sourced domestically, grown regeneratively (biodynamic) and extracted using a 500 year old artisanal method that separates, purifies and reunites the soul, body and spirit of the plant or fungi. They look at the science and build an optimally and environmentally friendly supply chain around it, partnering with passionate, well intentioned family owned businesses. You can find Perry & Fufluns Foods here:
https://www.instagram.com/fuflunsfoods/
https://www.facebook.com/FUFLUNSFoods/
check out the video version here
Hosted by: Ian Peterman, CEO and founder of the Peterman Design Firm
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